What’s hiding in your lunchbox?

Slowly but surely more and more people are becoming aware of the dangers of excessive sugar and carbohydrate consumption; no longer is it only a concern for older, overweight people.  More recently, The Noakes Foundation has been delighted to find that younger generations are taking responsibility for their health, and are recognizing the benefits of […]

Banting and Red Meat?

  Professor Noakes provides some clarity on a commonly raised Banting issue.   Prof Noakes is commonly asked the question of whether the consumption of red and processed meats is harmful to one’s health, and can it cause colorectal cancer?   He took the time to provided some much-needed clarity on the subject:    [Scientists] prove […]

UK FINALLY TAKES A STAND ON OBESITY & DIABETES CRISIS

  Official advice on low-fat diet and cholesterol is wrong – says new UK report.   A Report  by the National Obesity Forum (NOF) and the Public Health Collaboration made headlines yesterday morning as a result of their findings that “eating fat does not make you fat”. The report, which is based on the most […]

EAT BETTER ATLANTIS: ANOTHER COMMUNITY SUCCESS

NEWS RELEASE May 2016 Lifestyle & Food    EAT BETTER SOUTH AFRICA CELEBRATES ANOTHER SUCCESS WITH THEIR COMMUNITY HEALTH INTERVENTION PROGRAMME   Last week saw the closing ceremony of Eat Better South Africa’s! sixth successful community intervention programme held in Atlantis. The intervention came about through the suggestion of Rita Fernandes Venter, owner of the hugely popular […]

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