Eat Better South Africa (EBSA) Program Manager
Position Title: Eat Better South Africa (EBSA) Program Manager Location: Cape Town, Western Cape Type: Full-time, fixed-term contract of 1 year Start date: 1 February 2026 Reports to: Foundation Manager of The Noakes Foundation About Eat Better South Africa (EBSA) Eat Better South Africa is a community initiative of The Noakes Foundation that empowers South […]
Africa Day for Food and Nutrition Security: Building Health from the Ground Up
Every year on 30 October, Africa Day for Food and Nutrition Security reminds us that true progress on this continent goes beyond food production; it’s about nourishing people. Established by the African Union, this day highlights the urgent need for sustainable, equitable food systems that prioritize human health and dignity. In South Africa, the reality […]
Healthy hands. Healthy Lives
Clean Hands, Healthy Lives: Celebrating World Handwashing Day with The Noakes Foundation Each year on 15 October, the world comes together to celebrate Global Handwashing Day, a reminder that one of the simplest acts can save millions of lives. Hand hygiene remains one of the most effective and affordable measures for preventing infections and improving […]
The 4th R: Why Real Food Education Belongs in Every Classroom
At the core of education are the three R’s: reading, writing, and reasoning. But in today’s world, a fourth R is becoming just as important: Real Food Literacy. While schools equip learners with the skills to think critically and communicate effectively, few help them understand how the foods they eat affect their energy, focus, and […]
Questioning the Science is Not Misinformation – It’s the Essence of Progress
This month, the Changing Markets Foundation released its Meat vs EAT-Lancet report, which frames academics, doctors, and health advocates who questioned the EAT-Lancet Commission’s dietary recommendations as “mis-influencers.” Among those named is Professor Tim Noakes, whose work through The Noakes Foundation has challenged conventional nutrition dogma and reshaped how we think about health. The report […]
Healthy Hearts, Healthy Futures
September is World Heart Awareness Month, a time to reflect on the global burden of cardiovascular disease (CVD), the leading cause of death worldwide, responsible for an estimated 17.9 million deaths annually (World Health Organization, 2023). Despite advances in medicine, lifestyle-related risk factors such as poor diet, obesity, type 2 diabetes, and hypertension remain key […]
World Alzheimer’s Day: Remembering Together, Acting Today
On September 21st, the world observes World Alzheimer’s Day. This day serves as a moment to raise awareness of Alzheimer’s disease and other forms of dementia, which collectively affect over 55 million people worldwide, and could include the impact on families and caregivers: Dementia does not just touch individuals; it reshapes families, communities, and entire […]
From Waiting Room to Wake-Up Call: Dunoon’s Outreach in Motion
On Tuesday, 09 September, the Dunoon Community Health Centre became a vibrant space for connection, education, and personal empowerment. The Noakes Foundation and Eat Better South Africa team set up in the waiting area for a special outreach event, bringing science, support and stories of hope directly to the community. We were joined by Diane […]
YOUTH MONTH
Honour the past, change the future June marks Youth Month, a time to reflect on the bravery of the youth of 1976 and consider how we can honour their legacy by investing in the well-being of today’s youth. While education, social development, and employment rightfully take centre stage, an essential pillar often overlooked is nutrition […]
Safe food = Strong communities. That’s The Noakes Foundation Recipe
Every year on the 7th of June, the world acknowledges this day as World Food Safety Day, a global reminder of the crucial role that safe, nutritious food plays not only in health but also in keeping the country going by supporting productivity, resilience, and national well-being. The theme for 2025 is Food […]