The Noakes Foundation The Noakes Foundation The Noakes Foundation The Noakes Foundation The Noakes Foundation The Noakes Foundation
  • Prof Noakes
    • About Prof Noakes
  • About Us
    • The Founder
    • The Directors
    • The Team
    • Talks with Tim & Our Team
  • Research & Beneficiaries
    • Research Projects
    • Research Team
    • Eat Better South Africa!
  • Nutrition Network
    • About the Nutrition Network
    • LCHF/Keto Online Training
  • Resources
    • Blog
    • Media
    • Videos
    • Educational Material
    • Books
  • Contact Us
    • FAQs
  • Donate

Sugar-free drinks and Insulin – how they work together

Home/Nutrition Network/Ask Prof Noakes/Sugar-free drinks and Insulin – how they work together
Previous Next
  • View Larger Image Sugar-free drinks and Insulin - how they work together

Sugar-free drinks and Insulin – how they work together

Belinda 2017-04-10T04:42:29+02:00 April 10th, 2017|

Welcome to today’s edition of The Ask Prof Noakes Podcast. We’ve spoken about sugar and sugary drinks a lot on the podcast. Also, we’ve chatted about diet sugar-free drinks, the fizzy drinks.

Brad Brown finds out from Prof Noakes if there is an insulin response when drinking sugar free fizzy drinks?
If you would like to subscribe to the podcast in iTunes, simply click here.

Stay Up To Date

Subscribe with your email below to be notified of new blog posts.

Click Here to Subscribe

Research & Teams

  • Studies
  • Our Research Team

Blog

  • Ancel Keys Cholesterol Con. Part 14. 1994-2017
  • What You Achieve With Healthy Living

Contact

  • Share Your Story
  • Research Participant
  • Sponsor
  • FAQ
Make a Donation
Subscribe to our Newsletter
Terms & Conditions | Privacy Policy Copyright 2022 All Rights Reserved.

Subscribe to our newsletter and stay up to date with the latest news and research from The Noakes Foundation and  Eat Better South Africa.

You can unsubscribe at any time.